HOODKLEAN – TAMPA HOOD CLEANING
Restaurant Hood Cleaning Services
in Tampa, Florida
Over 30 years experience and complete customer satisfaction guaranteed on every project.
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Kitchen Exhaust Cleaning
HoodKlean will insure that your hood system is operating at peak performance so you can focus on food service. We provide reliable kitchen exhaust cleaning and maintenance programs to many types of venues.
Fire & Health Code Compliance
We operate in compliance to Standard for Ventilation Control and Fire Protection of Commercial Cooking Operations. The 2011 NFPA 96 is the current code to ensure that equipment is maintained by qualified providers.
Restaurant Fire Prevention Solutions
Kitchen fires are commonly caused by poorly maintained hood systems. These fires can cause complete restaurant destruction. Here at HoodKlean we bring the most current fire prevention standards to every job.
Welcome to HoodKlean
Tampa's premier restaurant hood cleaning service
HoodKlean, located in Tampa, FL, is your trusted partner for maintaining a spotless and safe kitchen environment. Specializing in comprehensive kitchen exhaust cleaning, grease trap cleaning, hood cleaning, and pressure washing services, HoodKlean ensures your restaurant meets the highest standards of cleanliness and safety. Our expert team is dedicated to providing top-notch service, utilizing state-of-the-art equipment and techniques to keep your kitchen running smoothly and efficiently. Whether you need a one-time deep clean or regular maintenance, HoodKlean is here to deliver exceptional results that protect your business and customers.
Services
Kitchen Exhaust Cleaning
Hood
Cleaning
Pressure
Washing
Brands We Serve
The Importance of Regular Hood Cleaning
Hood Cleaning is an essential maintenance for commercial kitchens and restaurants. Proper monitoring and maintenance of your kitchen hoods will not only keep you compliant, but will prevent dangerous fire hazards in the long run.
Safety
Proper cleaning and maintenance are crucial for preventing dangerous fire hazards and carbon monoxide poisoning in commercial kitchens. Ensure the safety of your establishment with our expert services.
Compliance
Stay compliant with the NFPA-96 Standard, which sets the minimum fire safety standards for the installation, operation, inspection, and maintenance of all public and private cooking operations. As a qualified hood cleaning provider, HoodKlean ensures your kitchen meets these standards, giving you peace of mind.
Frequency
The NFPA-96 standard requires regular cleaning of commercial kitchens, with frequency depending on the volume and type of cooking, as well as the specific hood system in place. This can range from monthly to annually. HoodKlean's technicians will create a tailored cleaning schedule that keeps your kitchen compliant and operating efficiently.
Why Choose HoodKlean
Our more than 25 years of experience in this industry is what separates us from other commercial hood cleaning providers. Many restaurant owners believe they are getting a complete hood cleaning but in reality they are just getting a hood “washing”.
We know the importance of hood cleaning for your business. Our technicians provide a thorough cleaning of your kitchen hoods and look for hidden areas where grease build up is high. We not only focus on things seen by the naked eye but we focus more to the inner workings of the system, such as hoods, duct works and the fans.
We do an entire inspection of your system properly, and use modern equipment to clean hard to reach areas in your kitchen hood systems.
Our Guarantee Is Total Customer Satisfaction
All our technicians and supervisors are licensed and insured so you can be sure that they are qualified for the job. Being knowledgeable of the NFPA-96 Standard required for hood cleaning is essential for the success of your vent hood cleaning program. We only clean your kitchen hoods using the guidelines provided in NFPA-96 Standard.
The Science Behind Kitchen Ventilation
The basic principle of ventilation is that contaminated air is exhausted outside the atmosphere, while being replaced with clean and fresh air. This also applies to kitchen ventilation regardless of the size and design of a kitchen. What makes it different is that kitchen exhaust systems produce large volumes of air. For this reason, food service industry standards for ventilation are more complex than a standard exhaust system.
What is Kitchen Exhaust Cleaning?
Kitchen exhaust cleaning is the process of removing greases that have accumulated inside the ventilation systems of commercial kitchens. A proper cleaning of the entire kitchen exhaust system includes the hoods, filters, fans and all associated horizontal and vertical duct works. It is important to monitor this because when left unclean, these exhaust systems can accumulate grease over time which is extremely prone to fire hazards. Primarily, the leading cause of restaurant fire is a blocked exhaust system.
How to Contact Us
At HoodKlean, we pride ourselves on our expertise, reputation, and exceptional customer service. If you need a quote for cleaning services, repairs, parts, or other services, please click the Get a Free Quote button and complete the form, or click on the Call Us button. We promise that a knowledgeable member of our staff will respond or call you within 24 hours.
Serving the following counties:
Hernando, Hillsborough, Manatee, Pasco, Polk, Pinellas, and Sarasota